#FoodColors Market is Projected to Reach $5,386.8 million by 2026 The global food colors market is projected to reach $5,386.8 million by 2026, at a CAGR of 4.7%. Download PDF Brochure@ https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=36725323 Food colors play a significant role in enhancing the visual appeal of off-color or colorless products. They also help to retain the original properties of vitamins, flavors, and nutrients in food products that can get altered due to sunlight. Food colors are vital ingredients of processed foods & beverages. Food processors reinforce the original product’s quality by enhancing its visual appeal using food coloring. Improving the product appeal is a major factor that has led to the addition of colors to food products. Food colors balance the loss of colors due to the effect of heat, light, air, moisture, and other atmospheric conditions. Read more@ https://www.marketsandmarkets.com/Market-Reports/food-colors-market-36725323.html Key players in food colors market include ADM (US), International Flavors & Fragrances, Inc. (US), Sensient Technologies Corporation (US), DSM (Netherlands), Naturex (France), DDW (US), and Döhler Group (Germany).